Tips to Minimize the Risk of Shrimp Allergy Recurrence

Shrimp allergies occur when the immune system responds abnormally to the protein contained in shrimp. Some people are not only allergic to shrimp, but also allergic to shellfish, crabs, lobsters, squid, octopus and oysters. You who suffer from shrimp allergies can experience general symptoms of allergies, in the form of itching or nasal congestion, after eating shrimp. Other allergic symptoms that may arise are swelling of the lips, face or tongue, shortness of breath, abdominal pain, nausea, vomiting, dizziness, diarrhea, to anaphylactic shock that can be life threatening.

How to Prevent Relapse of Shrimp Allergies

For those of you who experience these symptoms, it is advisable to see a doctor to undergo an allergy test. If the test results prove to be allergic to shrimp, the first thing to avoid is eating shrimp. In addition, there are other ways that must be considered to prevent shrimp allergies from recurring:

• Do not eat at seafood restaurants (seafood)

Even though the food you ordered is not shrimp or the like, the risk of shrimp contamination can occur. It is possible that the cooking utensils used are the same as those used for cooking shrimp. It's better to avoid eating at restaurants that provide seafood, to minimize the risk of recurring shrimp allergic reactions.

• Avoid the kitchen that is cooking shrimp

Keep away from the location of the kitchen when someone is cooking shrimp. When shrimp or seafood is being cooked, there will be release of protein through smoke, steam, or the surface of the stove. This can cause a shrimp allergy to recur.

• Read the label

When choosing any product, make sure you read the packaging label that writes the contents in the product. Shrimp or other seafood is not only used in food products, but also often used in flavoring products, cosmetics, drugs or beauty creams for the body. Know other names of shrimp or other seafood to be truly safe for consumption. For example, in products from France, food labeled crevette indicates that the food contains shrimp.

If you suffer from allergies, or have a history of severe allergic reactions due to eating shrimp, it is recommended to take epinephrine injections (epipen) at any time, or at least an allergy medication prescribed by your doctor. This is useful for dealing with severe allergic reactions that you might experience, when accidentally "contacting" an allergic trigger. Make sure you consult a doctor first, to get information about the correct dosage and method of injection of epinephrine. There are various symptoms that can arise from shrimp allergies, ranging from mild to severe. If you experience allergic symptoms, you should consult a doctor to get the right treatment and to prevent further effects of these allergic reactions.